White Tuxedo Western Chipotle Chip Dip


  • 2 to 3 teaspoons The Grill Dads White Tuxedo
  • 3/4 cup mayo
  • 3/4 cup sour cream
  • 1/2 cup roughly chopped fresh cilantro with stems
  • 3 tablespoons lime juice
  • 1 tablespoon honey
  • 2 to 3 chipotle peppers in adobo sauce
  • 1 tablespoon adobo sauce from the can (you can add more if you like a lot of heat)


Place all ingredients into a mixer and blend until smooth but still a bit chunky. Serve with potato chips (obviously with ruffles and ridges), tortilla chips, popcorn . . . hell, we’d slather this business on everything! Whooweee! Get on yer mule!